About Cava Mezze - DC
Prepare to indulge in unique Greek-inspired dishes, skillfully crafted by talented Chef Dimitri Moshovitis. All dishes are served mezze style—in small plates, but with portions large enough to share. Cava’s mezze-style dining inspires conversation and laughter at the table. The dim candle-lighting and black and white family photos adorning Cava’s charming brick interior walls creates a welcoming atmosphere. A dining experience at Cava is incomplete without a glass of wine. So pair your meal with one of our upscale, yet affordable wines.
Greek, Tapas / Small Plates, Mediterranean
Hours of Operation:
LUNCH | Monday CLOSED | Tuesday - Friday 11:30am 2:30pm
BRUNCH | Saturday 10am - 3:30pm | Sunday 10am - 4pm
DINNER | Monday-Thursday 5pm-9:45pm | Friday 5pm - 10:45pm | Saturday 4:00pm-11pm | Sunday 4pm-9pm
** OPEN ALL DAY SATURDAY AND SUNDAYS** 10am-alotted closing times.
8th and G southeast
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
(202) 543-9090 ext. 6
Full catering available, from corporate to weddings. For all our of store catering please contact Scott@cavamezze.com
Valet and street parking daily. Valet is located directly across the street. Please have your ticket validated at our Host stand for discounted pricing.
METRO- Eastern Market (BLUE/ORANGE). 1.5 blocks from our restaurant.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
WE DO PRIVATE EVENTS! We have two private spaces on our mezzanine level, which can be rented out separate or together. We do baby showers, wedding showers, business dinners, cocktail receptions, fundraisers,etc.
Please contact Mara@eatcava.com
Join us in either our private mezzanine dining room or heated rooftop. You can also use both for larger parties as they connect. Great setting in the Capitol Hill area on Barracks Row.
Cava Mezze - DC Ratings and Reviews
I really liked the Mediterranean menu. T ...
I really liked the Mediterranean menu. The appetizers were very good, and so were the main courses. I had tzaziki and taramasalata (I hope I wrote it right) and then the chicken.The cheesecake was outstanding and so were the drinks. It was a very nice experience, and complemented well a dinner with friends. It got a little loud at some point....
I went for lunch, and it was SO LOUD. I ...
I went for lunch, and it was SO LOUD. I could barely carry on a conversation. Food, at least what they were not out of, was good. The waitress was fine but certainly not enthusiastic. I went expecting the regular 3-course lunch deal on a Monday, but they decided to serve brunch that day, so the deal wasn't available. Thus, my meal was twice as expensive. I have been here multiple times, but they just did not have it together today.
This was our second trip to the 8th Stre ...
This was our second trip to the 8th Street location. Per usual, the food was amazing. What soured our experience during this particular trip was the lack of air conditioning in the restaurant. It was a sauna. All members of our party were perspiring through their clothes. When we brought this to the attention of staff, it was met with a seemingly lackadaisical response. We would've appreciated a little honesty when arrived and prior to being sat that there was an issue with the air conditioning.
It could be because we went at 8pm befor ...
It could be because we went at 8pm before the kitchen closed at 9pm but the chicken souvlaki was dry, the mac and cheese orzo bland and lukewarm. The saganaki was great and so was the shrimp covered in shredded phyllo. The dishes were missing some key ingredients. The service was inattentive and uninformed and mixed up the order. Was very confused about how it would be possible to heat up the orzo dish.
I enjoyed each of the dishes I ordered a ...
I enjoyed each of the dishes I ordered and my table of three people had a good meal by ordering only 5 plates. They recommend two to three plates per person, I would recommend starting on the low side first (see above) because each of the plates are deliciously filling. I would warn that you don't get the flamming cheese dish unless you have at least three people--b/c it's so rich. Great time!
Disappointing. The Cava Mezze restauran ...
Disappointing. The Cava Mezze restaurants, both in Gaithersburg and on Capitol Hill, were among our favorites. Our last visit to the Capitol Hill restaurant was disappointing, shorter menu and less flavorful dishes. Then we tried the Gaithersburg restaurant and found it equally disappointing. After a 6-month wait, we gave the Capitol Hill restaurant a last chance. It was our final visit.
Our second time dining at Cava Mezze and ...
Our second time dining at Cava Mezze and we enjoyed everything we ordered. The Crazy Feta is a nice blend of cream and heat. For salads we had the Watercress & Avocado and the Beet - plenty to split between 3 people. The Brussels Sprouts and Spicy Lamb Sliders were a hit, too. For an unusual treat, try the Lollipop Chicken - could have almost called it dessert. Speaking of dessert, save room for the chocolate cake (don't recall how it's listed on the dessert menu); the cardamom spice and Nutella topping are make this a super-delicious way to end the meal.
Went here at lunch. Service took forever ...
Went here at lunch. Service took forever. Two entrees came out and then we waited 20 minutes for the last one. Had to flag the waitress down for ordering, food check in, water, check etc. because they would never come to the table without prompting. It really wasn't even half full in the restaurant - it was 1230 on a Thursday. Just two bigger groups which should have been manageable with several small tables. Entrees were very small and overpriced. Very disappointing - especially because I brought two folks and one was new to DC.
I have eaten at cave mezze in Rockville ...
I have eaten at cave mezze in Rockville many times over the years and have always enjoyed the food. However, I felt that the food at cava mezze in DC was fair and some of the dishes did not appear to be similar to the food in Rockville . I was very disappointed in the food and don't understand how it can be so different.
Great menu with lots of choices that app ...
Great menu with lots of choices that appeal to many different palates. Delicious small plates that are just enough to leave you satisfied and not over-stuffed. Full wine and drink list -- although, beware, Happy Hour prices are only available at the always-packed bar.
Went for a late lunch, had: crazy feta (so good), feta hushpuppies, collards, lollipop chicken, chicken souvlaki, village salad, and saganaki. Everything with cheese involved was AMAZING. The saganaki was out-of-this-world incredible—perfect toasted cheese. Heaven. Would eat here every day.
Chose this restaurant based on the revie ...
Chose this restaurant based on the reviews on Yelp. Great location and vibe upon entering the restaurant. The hostess was very kind and patient since I had to change the number in our reservation literally at the last minute. Our server was attentive, friendly and helpful with making our tappas selections. The food was good; some were better than others and that is just based on my own preferred tastes. Loved the cheese flambae! I would definitely return here if I lived locally.
Cava never fails!
I lived in DC for several years and was on my 1st trip back in more than 4 years. I was excited to try new spots, but I knew I had to hit up my old favorite- Cava! It did not disappoint! Better than ever, and will always be on my must have list in DC
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